Basic dough recipe ½ Fish Cake / Pempek
1 teaspoon baking soda
HOW TO MAKE:
Mix the batter fish cake with baking soda and flat round shape. Bake in hot coals until browned. If no grill, use a nonstick pan, cover the pan and cook over low heat until cooked. Serve with
cuko, or Fish cake cut in half from the side, put soy sauce, give a little cayenne pepper, and a sprinkling of dried shrimp powder.
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